Creamy Garlic Thyme Purple Cabbage Slaw
The best purple cabbage slaw EVER, this recipe mixes savory garlic with fresh thyme for a tasty combination your whole family will enjoy.
Servings: 6
Ingredients
- 1 small head purple cabbage about 3-4 cups shredded
- ½ cup + 2 tbsp Veganese
- 1 teaspoon Dijon Mustard
- 1 tablespoon red wine vinegar
- 2 tablespoon tamari
- juice of one fresh lime
- 2 large cloves garlic minced
- 1 teaspoon sea salt
- 2 tablespoon fresh thyme leaves
- ½ cup yellow onion finely chopped
Instructions
- Shred cabbage on largest rectangular grooves on mandolin or cheese grater.
- Add cabbage and all ingredients to large bowl. Stir until mixture is well-coated. Garnish with fresh thyme leaves and serve.